NOW TAKING ORDERS FOR THE 2025 HATCHING SEASON
Currently we are not able to accept orders with Mareks, Vital Pack, etc on the website - Please give us a call to take those orders over the phone. Thank you for your patience while we work on a fix.
This 66-page instruction manual will give you direction on building a chicken scalder from start to finish with very little money. With this model of scalder, you will be able to program the exact water temperature you want, and the unit will automatically maintain that temperature within a 4 degree range. With the auto-dunking feature, you will be able to effortlessly dunk up to three chickens at a time, giving you a 120 chicken-per-hour capacity. Book depicts 90 illustrations.
NOW TAKING ORDERS FOR THE 2025 HATCHING SEASON
Currently we are not able to accept orders with Mareks, Vital Pack, etc on the website - Please give us a call to take those orders over the phone. Thank you for your patience while we work on a fix.