Quantity | Price per item | Discount |
25 items | $5.58 | 10% off |
50 items | $4.37 | 30% off |
100 items | $3.34 | 46% off |
IMPORTANT ORDERING DETAILS: Ranger Broiler chicks have a minimum of 15 for ship dates from April 1 to September 30 and 25 from October 1 to March 31. Rainbow, non-GMO Ranger, White Ranger, and Gray Ranger Broilers may be combined to meet the minimum. White Ranger Broilers are not able to be picked up as they are sent from our hatching partner. Meyer Hatchery is able to ship the FRRBS to the continental United States and Alaska only and ship weekly on Wednesdays.
White Ranger Broilers are a great option for those looking for a more hardy broiler, ready in 7-8 weeks. They are so closely related to the Cornish Cross that most people can't even tell them apart. They are heat tolerant, great at foraging, and are even known to have a better flavor than the Cornish Cross. The average live weight at 7-8 weeks is 6 lbs, but they can also be grown out to 12 weeks for a larger bird. White Ranger Broilers are also very feed efficient. If you are looking for a more natural and robust broiler, these are for you!
Ranger Broilers are a special hybrid that we have fine-tuned over many generations specifically for fast growth rates for meat production. Because they are a hybrid, you cannot cross a male and female Ranger Broiler and hatch out more Ranger Broilers. Additionally, for their own health and well-being, Ranger Broilers should not be kept beyond their processing age.
Ranger Broilers will need to be in a brooder for 3-4 weeks or until fully feathered. Start the brooder temperature at 95 degrees, decreasing by 5 degrees each week. At that point, they will be fully feathered out and ready for your pasture.
We recommend adding Vital Pack Plus to any meat breed’s drinking source. Ranger Broilers can occasionally have leg issues and/or get wobbly if they are not properly fed with a high-quality feed. Vitamins will help prevent or correct vitamin deficiencies that may be a result of their fast growth rate and the nutritional value of feed.
Your Ranger Broilers will dress out at approximately 68-70% of live weight.
Age, weeks | Live Weight, lbs | Cumulative Feed Consumption, lbs | Feed Conversion, lbs | Carcass Yield % |
2 | 0.91 | 1.1193 | 1.23 | |
3 | 1.72 | 2.3048 | 1.34 | |
4 | 2.65 | 3.975 | 1.5 | |
5 | 3.66 | 5.9292 | 1.62 | 67.60% |
6 | 4.71 | 8.1483 | 1.73 | 69.00% |
7 | 5.75 | 10.58 | 1.84 | 70.40% |
8 | 6.75 | 13.365 | 1.98 | 71.70% |
9 | 7.68 | 16.512 | 2.15 | 72.70% |
10 | 8.56 | 19.9448 | 2.33 | 73.50% |
11 | 9.4 | 23.594 | 2.51 | 74.10% |
12 | 10.2 | 27.438 | 2.69 | 74.50% |
13 | 10.97 | 31.3742 | 2.86 | 74.80% |
14 | 11.69 | 35.4207 | 3.03 | 75% |
***Performance objectives should be viewed as goals that can be achieved with good management and environmental control. This data does not constitute a warranty or guarantee of the same performance, as conditions of nutrition, management, health, flock density, or physical and biological environments (weather and relief) vary from producer to producer.