Discover the culinary world of eggs with 'Too Many Eggs,' a remarkable cookbook authored by Mimi Smith-Dvorak. This comprehensive compendium features over 800 egg-based recipes compiled over a decade from across the globe, with cultural folklore and stories included!
Utilizing classic cookbook aesthetics, 'Too Many Eggs' features the charm of historical woodcuts, illustrations, and lithographs, providing a unique journey into the culinary traditions of years passed. Whether you're an avid home cook or a chicken owner grappling with 'Too Many Eggs,' this book is a necessary addition to your library.
Reduce your egg surplus with creative recipes that the whole family will enjoy. There's no such thing as 'too many chickens,' only a need for more recipes to enjoy. Don't miss out on this essential addition to your kitchen.
NOW TAKING ORDERS FOR THE 2026 HATCHING SEASON
Meyer will be shipping Tuesday December 16 this week due to weather related postal slowdowns. Thank you for your understanding.
