NOW TAKING ORDERS FOR THE 2025 HATCHING SEASON
Currently you are not able to add Mareks, Vital Pack, etc to orders on the website -- if you need those added, place your order and give us a call. Thank you for your patience while we work on a fix.
If you’re raising poultry for meat and lack easy access to a humane, local slaughterhouse, a mobile slaughter and processing unit may be what you need. This guide shows you how to put together a unit that accommodates any type of poultry and can be moved from farm to farm. It can be funded, built, and used by a community of farmers, or you can develop one yourself and use it as part of a business. This book covers the mechanics of constructing the unit, government regulations, the permitting process, sanitation, safety, and more.
NOW TAKING ORDERS FOR THE 2025 HATCHING SEASON
Currently you are not able to add Mareks, Vital Pack, etc to orders on the website -- if you need those added, place your order and give us a call. Thank you for your patience while we work on a fix.